Savor naturally gluten- free buckwheat flecked with wild blueberries, California walnuts, and rosemary. Terrific paired with goat cheese and creamy blues.
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Deliciously satisfying on their own!
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Fantastic with fresh chèvre, stilton, or washed-rind cheese such as taleggio. Awesome with charcuterie, incredible on their own.
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Naturally gluten-free.