Apricot jam made in the French confiture style, made with the most delicious, naturally grown apricots that warm central Washington sun can provide. We pair them with organic unrefined cane sugar, organic lemon for balance, and their own kernals for nuance and a hint of almond flavor.
Ingredients: Smallwood Farms apricots, organic cane sugar, organic lemon juice, apricot kernels.
7.75 ounces.
Handmade on Orcas Island